Origin of Ikokore; A Delightful Pottage Dish from Ijebu, Nigeria
Origin of Ikokore On our culinary journey today, we delve into the tantalizing world of Ikokore, a traditional pottage dish originating from the Ijebu people of Ogun State, Nigeria. With its unique blend of flavors and rich cultural heritage, Ikokore has captured the hearts and palates of many food enthusiasts across the country. What […]
Origin of Ewa Agoyin; A Journey Through Flavor and History
Origin of Ewa Agoyin What is Ewa Agoyin? Have you ever indulged in a culinary experience that transcends boundaries and captures the essence of culture in every bite? Ewa Agoyin is a beloved street food that perfectly embodies the rich flavors and traditions of Nigeria. This iconic dish features soft or mashed beans paired with […]
Ajala The Traveller – Life and Times
Ajala The Traveller Who was Ajala? Moshood Adisa Olabisi Ajala, renowned as Ọlábísí Àjàlá, was a multifaceted Nigerian personality who excelled as a journalist, travel writer, and actor, and eventually became a prominent figure in Lagos’ social scene. He was born on April 3, 1934, in Ghana and was raised in a polygamous household […]
Funmilayo Ransome-Kuti – The Lioness Of Lisaba
Funmilayo Ransome-Kuti ( 1900-1978) Funmilayo Ransome-Kuti was born on 25th October 1900 as Frances Abigail Olufunmilayo Thomas in Abeokuta, Nigeria, and died in Abeokuta on 12th April 1978. She was the daughter of Daniel Olumoyewa Thomas (a farmer and trader) and Phyllis Moyeni Dese (a dressmaker). She was married to Reverend Israel Oludotun Ransome-Kuti […]
Oríkì
Oríkì is a type of traditional oral poetry that is attributive and often projects praise. It is said to be the most popular of Yorùbá poetic forms and is passed down from generation to generation. Unfortunately, this appears to be declining like many other traditional practices. In the absence of written documents, certain oríkì’s acted […]